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Spiked Coffee with Bailey’s and Kahlua

A delightful combination of Bailey’s and Kahlua in freshly brewed coffee that warms the soul.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Beverage, Dessert
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

For the Coffee
  • 8 ounces Fresh Brewed Coffee Use your favorite roast for a personal touch.
  • 2 ounces Bailey’s Irish Cream Adds a smooth richness.
  • 1 ounce Kahlua Infuses a wonderful coffee depth.
  • to taste none Heavy Cream For an extra indulgent topping.
  • as needed none Ice If serving iced.

Method
 

Preparation
  1. Brew your favorite coffee the way you like it.
  2. In a coffee mug, combine the warm coffee, Bailey’s, and Kahlua. Stir gently.
  3. Pour heavy cream on top for a delightful finish.
  4. Enjoy your cozy creation!

Notes

Quality ingredients matter. Customize to your preference. Experiment with toppings like cocoa powder or nutmeg.