Go Back

Spiderweb Seven-Layer Dip

This whimsical seven-layer dip is packed with flavor, featuring creamy guacamole, zesty salsa, and a playful spiderweb decoration. Perfect for any gathering!
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: Mexican
Calories: 300
Ingredients Method Notes

Ingredients
  

Layer Ingredients
  • 1 can refried beans For a twist, try black refried beans.
  • 1 cup guacamole Use fresh or store-bought.
  • 1 cup sour cream Can substitute with Greek yogurt.
  • 1 cup salsa Choose mild or hot.
  • 1 cup shredded cheese (cheddar or Mexican blend) Smoked cheese optional.
  • 1/2 cup sliced olives Mix of black and green recommended.
  • 1/2 cup chopped green onions Fresh cilantro can also be added.
  • 2 tablespoons taco seasoning Feel free to make your own.
  • 1 cup cream cheese Soften slightly before mixing.
  • black olives or food coloring for decoration For the spiderweb design.

Method
 

Preparation
  1. Spread the Refried Beans: Grab a serving dish and scoop out the refried beans, spreading them evenly as your first layer.
  2. Spread Guacamole: Layer guacamole gently on top of the beans.
  3. Mix Sour Cream with Taco Seasoning: Whisk together sour cream and taco seasoning, then cascade over the guacamole.
  4. Layer Salsa: Pour salsa on top, spreading to the edges.
  5. Sprinkle Shredded Cheese: Generously sprinkle shredded cheese atop the salsa.
  6. Add Sliced Olives and Chopped Green Onions: Scatter sliced olives and chopped green onions on top.
  7. Create the Spiderweb Design: Use olives or food coloring to create a spiderweb pattern on top.

Notes

Let cream cheese sit at room temperature for easier spreading. Use quality ingredients for the best flavor.