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Slow Cooker Minister's Delight

An easy dessert featuring a delightful mix of cherry pie filling, crushed pineapple, and a buttery cake topping, perfect for gatherings or family dinners.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

For the base
  • 1 can cherry pie filling
  • 1 can crushed pineapple, undrained
For the topping
  • 1 box buttery cake mix
  • 1/2 cup unsalted butter, melted
  • to taste vanilla ice cream (for serving) Served on top for a creamy contrast.

Method
 

Preparation
  1. In a slow cooker, layer the cherry pie filling and crushed pineapple at the bottom.
  2. Evenly sprinkle the cake mix over the fruit layers.
  3. Drizzle the melted butter over the cake mix.
Cooking
  1. Cover and cook on low for 3-4 hours, until bubbly.
Serving
  1. Serve warm, topped with a scoop of vanilla ice cream.

Notes

Make sure to use a slow cooker liner for easier cleanup. For a crunchier texture, consider adding chopped nuts on top. Enhance the flavor with a sprinkle of cinnamon or nutmeg. You can also customize the recipe with different fruit fillings such as peach or blueberry.