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Slow Cooker Chicken Breasts

Tender and juicy chicken breasts prepared effortlessly in a slow cooker, perfect for meal prep or quick weeknight meals.
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Prep Time 10 minutes
Cook Time 7 hours
Total Time 7 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 240
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • to taste Salt
  • to taste pepper
  • 1 cup chicken broth or water Use chicken broth for added flavor.
  • Optional: Your favorite seasoning blend

Method
 

Preparation
  1. Season the chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.
  2. Place the seasoned chicken breasts in the slow cooker.
  3. Pour in the chicken broth or water.
Cooking
  1. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through.
  2. Shred the chicken with two forks or serve whole.

Notes

For extra flavor, marinate the chicken in your favorite spices or sauces before cooking. If you like a bit of heat, add some cayenne pepper or chili powder to the seasoning mix. To keep the chicken moist, avoid opening the slow cooker while it is cooking.