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Pumpkin Protein Balls

Pumpkin Protein Balls are a tasty and healthy snack loaded with protein, perfect for a quick energy boost any time of day.
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Prep Time 15 minutes
Total Time 25 minutes
Servings: 24 balls
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup rolled oats (gluten free if desired)
  • 2 scoops vanilla protein powder
  • 1 tsp pumpkin pie spice
  • 1/2 cup almond butter
  • 1/3 cup pumpkin puree
  • 1/4 cup raw honey (sub maple syrup for vegan)

Method
 

Preparation
  1. Combine all ingredients in a large bowl.
  2. Using a small cookie scoop, scoop out approximately 24 small balls.
  3. Use your hands to roll each scoop into a ball and place them on a plate.
  4. Freeze for 10 minutes.

Notes

Store in an airtight container in the refrigerator for up to a week. Can freeze for longer storage, using parchment paper to separate them.