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Pink Lemonade Champagne Margarita

A bubbly twist on the classic margarita blended with the invigorating flavor of pink lemonade, perfect for any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, Cocktail
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

For the Margarita Mix
  • 1 cup pink lemonade Can use homemade substitute if needed.
  • 1/2 cup champagne Use chilled for best results.
  • 1/2 cup tequila Opt for a high-quality tequila for smoother flavor.
  • 1/4 cup triple sec Ensure it's vegan if needed.
  • to taste ice Keep drinks chilled.
For Garnish
  • 2 lemon slices For garnish and enhancing aroma.
  • to taste salt For rimming glasses (optional).

Method
 

Preparation
  1. Rim glasses with salt if desired by rubbing a lemon slice around the rim and dipping into salt.
  2. In a pitcher, combine pink lemonade, champagne, tequila, and triple sec. Stir gently just until combined without over-stirring.
  3. Fill each glass with ice and pour the margarita mixture over the ice until glasses are about three-quarters full.
  4. Garnish with lemon slices and serve immediately.

Notes

Store leftovers in an airtight container for up to 2 days. Mix tequila and pink lemonade ahead of time, adding champagne just before serving to maintain fizz.