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Ooey-Gooey Cheesy Garlic Chicken Wraps

These wraps are packed with tender chicken, creamy cheeses, and savory garlic flavor, making them a perfect lunch or dinner option.
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Appetizer, Dinner, Lunch
Cuisine: American
Calories: 350

Ingredients
  

Filling
  • 2 cups cooked chicken, shredded
  • 1 cup shredded mozzarella cheese
  • 1/2 cup cream cheese, softened
  • 1/4 cup garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 4 large tortillas
  • 1 tablespoon olive oil
Seasoning
  • Salt and pepper to taste

Method
 

Preparation
  1. In a large bowl, combine shredded chicken, mozzarella cheese, cream cheese, minced garlic, and parsley. Mix well.
  2. Season the mixture with salt and pepper to taste.
  3. Lay out the tortillas and evenly distribute the chicken mixture onto each tortilla.
  4. Roll the tortillas tightly to form wraps.
Cooking
  1. Heat olive oil in a skillet over medium heat.
  2. Place the wraps seam-side down in the skillet and cook until golden brown, about 3-4 minutes per side.
  3. Remove from the skillet, slice, and serve warm.

Notes

These wraps are best served warm, straight from the skillet. You can serve them with a side of dipping sauce like ranch or marinara for added flavor. Pair with a fresh salad or crispy vegetables for a complete meal. They also make for a great appetizer when sliced into bite-sized pieces. For extra flavor, consider adding spices like paprika or Italian seasoning.