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Marry Me Chicken

A delightful dish featuring juicy chicken in a creamy sauce with cherry tomatoes, perfect for special occasions or cozy dinners.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Italian
Calories: 500
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 2 cups cherry tomatoes, halved
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh basil for garnish

Method
 

Preparation
  1. Season chicken breasts with salt and pepper.
  2. In a skillet, heat olive oil over medium heat.
  3. Sear chicken for 5-7 minutes on each side until golden brown. Remove and set aside.
Cooking
  1. In the same skillet, add garlic and cook until fragrant.
  2. Add cherry tomatoes and cook until they start to burst.
  3. Stir in chicken broth, heavy cream, oregano, and basil. Bring to a simmer.
  4. Add chicken back to the skillet and sprinkle with Parmesan cheese.
  5. Cover and cook for about 15 minutes until chicken is cooked through.
  6. Garnish with fresh basil before serving.

Notes

Serve Marry Me Chicken over pasta or rice to absorb the sauce. Add extra Parmesan for creaminess. For leftovers, refrigerate in an airtight container for up to three days.