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Malibu Bay Breeze cocktail with pineapple and cherry garnish

Malibu Bay Breeze

A refreshing and fruity tropical cocktail combining Malibu coconut rum with pineapple juice and cranberry juice, creating a vibrant, beachside-inspired drink.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Cocktail, Drink
Cuisine: Caribbean, Tropical
Calories: 175
Ingredients Equipment Method Notes

Ingredients
  

Cocktail Base
  • 2 oz Malibu Coconut Rum
  • 2 oz Pineapple Juice preferably fresh
  • 2 oz Cranberry Juice 100% juice recommended
Garnish
  • Pineapple Wedge for garnish
  • Lime Wheel optional garnish
  • Maraschino Cherry optional garnish

Equipment

  • Highball Glass
  • Jigger
  • Bar Spoon
  • Ice Cubes

Method
 

  1. Fill a highball glass with ice cubes to chill the drink.
  2. Pour 2 ounces of Malibu Coconut Rum over the ice.
  3. Add 2 ounces of pineapple juice.
  4. Gently pour 2 ounces of cranberry juice over the back of a bar spoon to create a layered effect.
  5. Optionally, stir gently to mix flavors evenly.
  6. Garnish with a pineapple wedge, lime wheel, or maraschino cherry.
  7. Serve immediately and enjoy your refreshing Malibu Bay Breeze cocktail!

Notes

For variations, try using Malibu Passion Fruit or Mango Rum for a fruity twist, or substitute coconut water for a non-alcoholic version.