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High Protein Cottage Cheese Ranch Dip

A delicious and healthy dip made with cottage cheese and ranch mix, perfect for vegetables or sandwiches.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 110
Ingredients Method Notes

Ingredients
  

Dip Ingredients
  • 16 ounces cottage cheese Use low-fat for a lighter option.
  • 3-4 tablespoons ranch dip mix Adjust to taste.
  • 1-2 teaspoons shallot oil Optional for flavor.

Method
 

Preparation
  1. Add the cottage cheese and ranch dip mix to a food processor.
  2. Drizzle in the shallot oil if using, and pulse until the mixture is completely smooth.
  3. Taste the dip and adjust the seasoning if needed by pulsing again in the food processor.
Serving
  1. Serve the dip with fresh vegetables, gluten-free crackers, or use it as a spread for sandwiches.

Notes

This dip pairs well with crunchy vegetables like carrots, celery, or bell peppers. For a creamier texture, blend longer. Consider adding jalapeños or hot sauce for some heat. Store leftovers in an airtight container for up to four days.