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Halloween Rum Cocktails

Delightful and rich cocktails perfect for Halloween gatherings, featuring warm flavors of dark rum, spices, and seasonal ingredients.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage, Cocktail
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Base Ingredients
  • 2 ounces dark rum Choose a high-quality brand for deeper flavor.
  • 1 ounce spiced rum Adds warmth and complexity.
  • 1 ounce apple cider Fresh or store-bought.
Sweeteners and Flavors
  • 1 tablespoon maple syrup Balances flavors beautifully.
  • 1 tablespoon pumpkin puree Use real puree for best results.
  • 1 pinch nutmeg Elevates the festive spirit.
  • 1 pinch cinnamon Adjust to taste.
Toppers and Garnishes
  • 4 ounces ginger beer For a fizzy finish.
  • 1 stick cinnamon stick For garnish.
  • 1 slice orange Adds a citrus element.
Miscellaneous
  • as needed ice cubes Essential for chilling the cocktails.
  • as needed fresh citrus juice (lemon or lime) For a bright finish.
  • a dash bitters Enhances depth.

Method
 

Preparation
  1. Gather your ingredients and let the cozy smell of spices and citrus fill your kitchen.
  2. In a shaker, combine dark rum, spiced rum, and apple cider. Shake until combined.
  3. Add maple syrup and pumpkin puree, then shake again until smooth.
  4. Add nutmeg and cinnamon, giving a gentle shake to mix in.
  5. Strain the mixture over ice into your favorite glass.
  6. Top with ginger beer, stirring lightly to incorporate.
  7. Garnish with a cinnamon stick and orange slice.

Notes

Use freshly squeezed citrus for the best flavor. Chill your glass for an extra refreshing experience. Adjust sweetness and spice to your palate.