Ingredients
Method
Preparation
- In a large measuring cup, whisk together the strawberry jello and boiling water until completely dissolved.
- Pour in the ¾ cup of red berry vodka and stir gently until well mixed.
- Grab shot glasses and fill them with the jello mixture, leaving a little room at the top.
- Refrigerate for at least 2 hours, preferably overnight.
- Just before serving, place a candy eyeball atop each shot.
Notes
Chill vodka for better tasting shots. Experiment with flavored jellos for visual flair. Store in the fridge covered with plastic wrap for 3-5 days.