Ingredients
Method
Preparation
- Peel and slice the cucumber into thin slices.
- In a blender, combine cucumber slices, mint leaves, sugar, lime juice, and cold water. Blend until smooth, about 30 seconds.
- Strain the mixture through a fine mesh sieve into a pitcher to remove solid pieces.
Serving
- Serve the drink over ice and garnish with additional mint leaves and cucumber slices.
Notes
Store any leftovers in a sealable container in the refrigerator for 2-3 days. For a lower-sugar option, consider using stevia or another natural sweetener. Add sparkling water for extra fizz.
