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Crispy Air Fryer Chicken Wings

Delicious and crispy chicken wings made easily in an air fryer with minimal oil.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste Adjust seasoning to your preference.

Method
 

Preparation
  1. Preheat your air fryer to 400°F (200°C).
  2. In a large bowl, mix the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Coat each wing well.
Cooking
  1. Place the wings in a single layer in the air fryer basket.
  2. Cook for 25-30 minutes, shaking the basket halfway through for even cooking.
  3. After cooking, check if the wings are crispy. If you want them crispier, cook for an additional 5 minutes.
Serving
  1. Once done, remove the wings and serve immediately.

Notes

Pat the wings dry with paper towels before marinating for better cooking results. Don’t overcrowd the basket for even crispiness. Experiment with different seasonings for a unique flavor.