Ingredients
Method
Preparation
- In a large bowl, combine the chopped romaine lettuce and diced chicken.
- Drizzle the Caesar dressing over the chicken and lettuce.
- Toss everything together until well mixed.
- Sprinkle grated Parmesan cheese on top.
- Season with salt and pepper to taste.
- If using croutons, sprinkle them on before serving.
Notes
Store any leftover salad in an airtight container in the refrigerator. It’s best to keep the dressing separate until you’re ready to eat. For variations, you can swap chicken for shrimp or grilled steak, or, if vegetarian, add chickpeas or tofu for protein.
