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Air Fryer Asparagus

A delicious and easy air fryer asparagus recipe that transforms this vegetable into a crispy, savory delight perfect for any meal.
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Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 70
Ingredients Method Notes

Ingredients
  

Asparagus Preparation
  • 1 pound asparagus (ends trimmed) Look for vibrant green and firm spears.
  • 1 tablespoon oil (olive or avocado) Oil helps achieve crispy texture.
  • 1 clove garlic (finely minced, optional) Adds flavor if desired.
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Method
 

Preparation
  1. Preheat the Air Fryer to 370°F for at least 3 minutes.
  2. In a large bowl, whisk together the oil, crushed garlic (if using), salt, and black pepper.
  3. Add the trimmed asparagus spears and gently toss until they’re thoroughly coated.
Cooking
  1. Place the asparagus in a single layer in the air fryer basket.
  2. Cook for 6-9 minutes, tossing the basket halfway through.
  3. Check for tenderness and slight crispiness.
Serving
  1. Serve hot with additional black pepper and salt to taste.

Notes

Best enjoyed hot; can pair with grilled chicken or fish. Store leftovers in an airtight container for up to 3 days.