Why Make This Recipe
Smash Burger Tacos are a fun and delicious twist on two classic favorites: burgers and tacos. They are quick to make and packed with flavor. This recipe is perfect for a casual dinner or a fun gathering with friends. You can customize each taco with your favorite toppings, making it a versatile dish for everyone to enjoy.
How to Make Smash Burger Tacos
Ingredients:
- Flour tortillas
- Ground beef
- Cheese
- Onions
- Pickles
- Shredded lettuce
- Mayonnaise
- Mustard
- Ketchup
- Sweet pickle relish
- White vinegar
- Onion powder
- Garlic powder
- Paprika
Directions:
- Cook ground beef in a skillet over medium-high heat, smashing it into patties and cooking until well-done.
- Warm the flour tortillas in a separate pan.
- Prepare the Big Mac sauce by mixing together mayonnaise, mustard, ketchup, sweet pickle relish, white vinegar, onion powder, garlic powder, and paprika in a bowl.
- Assemble the tacos by placing the cooked beef patty on a warmed tortilla, topping it with cheese, onions, pickles, shredded lettuce, and a drizzle of the Big Mac sauce.
- Serve immediately.
How to Serve Smash Burger Tacos
Serve Smash Burger Tacos right after making them for the best taste. Arrange the tacos on a large platter with extra toppings like onions and lettuce on the side. This allows everyone to customize their tacos just the way they like them. Pair them with some chips or a simple salad for a complete meal.
How to Store Smash Burger Tacos
If you have leftovers, store them in an airtight container in the fridge. It’s best to keep the beef and toppings separate from the tortillas to maintain their freshness. Reheat the beef in the microwave or stovetop before assembling again for the best flavor.
Tips to Make Smash Burger Tacos
- Use high-fat ground beef for juicier burgers.
- Mix the Big Mac sauce a few hours ahead of time for better flavor.
- Experiment with different cheeses like cheddar or pepper jack for added taste.
- For a spicy kick, add jalapeños or hot sauce to the toppings.
Variation
You can easily turn these tacos into a chicken version by using ground chicken instead of beef. You can also make them vegetarian by using black beans or a meat substitute. Get creative with the toppings to suit your tastes!
FAQs
Can I use corn tortillas instead of flour?
Yes, corn tortillas work great too! Just warm them up before adding the fillings.
Can I make the sauce ahead of time?
Absolutely! The sauce tastes even better when it sits for a while. Just store it in the fridge in an airtight container.
How can I make these tacos healthier?
You can use lean ground beef or turkey, and add more vegetables like diced tomatoes or avocado for added nutrition.
Smash Burger Tacos
Ingredients
Method
- Cook ground beef in a skillet over medium-high heat, smashing it into patties and cooking until well-done.
- Warm the flour tortillas in a separate pan.
- Prepare the Big Mac sauce by mixing together mayonnaise, mustard, ketchup, sweet pickle relish, white vinegar, onion powder, garlic powder, and paprika in a bowl.
- Assemble the tacos by placing the cooked beef patty on a warmed tortilla, topping it with cheese, onions, pickles, shredded lettuce, and a drizzle of the Big Mac sauce.
- Serve immediately.