Why Make This Recipe
Panda Express Fried Noodles are a delicious and quick meal option that brings the taste of your favorite restaurant to your kitchen. With simple ingredients and easy steps, you can enjoy a satisfying dish that is perfect for any day of the week. Plus, you can customize it to your liking!
How to Make Panda Express Fried Noodles
Ingredients
- 8 oz chow mein noodles
- 2 tablespoons vegetable oil
- 1 cup cabbage, shredded
- 1 cup carrots, julienned
- 1/2 cup onion, sliced
- 2 cloves garlic, minced
- 3 green onions, chopped
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- Salt and pepper to taste
Directions
- Cook chow mein noodles according to package instructions; drain and set aside.
- In a large skillet or wok, heat vegetable oil over medium-high heat. Add garlic and onions; sauté until fragrant.
- Add cabbage and carrots; cook for about 3-4 minutes until vegetables are tender.
- Stir in cooked chow mein noodles, soy sauce, and oyster sauce. Toss to combine.
- Add green onions and season with salt and pepper. Cook for another 2 minutes. Serve hot.
How to Serve Panda Express Fried Noodles
Serve these fried noodles on a large plate or in individual bowls. They pair well with any protein, such as chicken, beef, or tofu. You can also add additional green onions or sesame seeds on top for extra flavor and crunch.
How to Store Panda Express Fried Noodles
To store leftover fried noodles, let them cool completely. Place them in an airtight container and store in the refrigerator for up to 3 days. You can reheat them in a skillet over medium heat, adding a little water or oil to keep them from drying out.
Tips to Make Panda Express Fried Noodles
- Make sure to cook the chow mein noodles just until tender to avoid them becoming mushy.
- Feel free to add other vegetables, such as bell peppers or bean sprouts, for more color and nutrition.
- If you want extra flavor, add a splash of sesame oil before serving.
Variation
You can make this recipe vegetarian by omitting the oyster sauce or using a vegetarian alternative. You can also make it spicier by adding red pepper flakes or Sriracha sauce.
FAQs
1. Can I use a different type of noodle?
Yes, you can substitute chow mein noodles with lo mein or even rice noodles based on your preference.
2. Can I freeze leftover fried noodles?
It’s best to eat them fresh, but you can freeze them. They should be stored in an airtight container for up to 2 months. Reheat them gently when you are ready to eat.
3. What can I serve with fried noodles?
These noodles go well with various dishes, like orange chicken, sweet and sour pork, or a simple stir-fry with vegetables.
Panda Express Fried Noodles
Ingredients
Method
- Cook chow mein noodles according to package instructions; drain and set aside.
- In a large skillet or wok, heat vegetable oil over medium-high heat. Add garlic and onions; sauté until fragrant.
- Add cabbage and carrots; cook for about 3-4 minutes until vegetables are tender.
- Stir in cooked chow mein noodles, soy sauce, and oyster sauce. Toss to combine.
- Add green onions and season with salt and pepper. Cook for another 2 minutes. Serve hot.