why make this recipe
Old Fashioned Chili is a classic dish that warms the soul. This hearty meal is perfect for cold days and gatherings with family and friends. It’s easy to make and uses simple ingredients that you might already have in your kitchen. Whether you are looking for a filling dinner or a dish to enjoy during game day, this chili will not disappoint.
how to make Old Fashioned Chili
Ingredients :
- 1 pound ground beef
- 1 can kidney beans, drained
- 1 can black beans, drained
- 1 can diced tomatoes
- 1 small onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 tablespoon olive oil
Directions :
- In a large pot, heat olive oil over medium heat. Add chopped onions and minced garlic, sauté until soft.
- Add ground beef to the pot and cook until browned. Drain any excess fat.
- Stir in chili powder, cumin, salt, and pepper.
- Add the diced tomatoes and both cans of beans (kidney and black), mix well.
- Simmer for 20 minutes, stirring occasionally.
- Taste and adjust seasoning if necessary. Serve hot.
how to serve Old Fashioned Chili
Serve Old Fashioned Chili hot in a bowl. You can top it with shredded cheese, sour cream, or chopped green onions for extra flavor. It pairs nicely with cornbread or tortilla chips.
how to store Old Fashioned Chili
Store any leftover chili in an airtight container in the refrigerator. It will keep well for about 3 to 4 days. You can also freeze it for longer storage. Make sure to let it cool completely before placing it in the freezer.
tips to make Old Fashioned Chili
- For a spicier chili, add diced jalapeños or a pinch of cayenne pepper.
- Letting the chili sit for a while before serving enhances the flavors.
- Serve with toppings to cater to different tastes, like cheese, avocado, or hot sauce.
variation (if any)
You can customize this chili recipe by adding vegetables like bell peppers or corn. For a vegetarian option, replace the ground beef with lentils or extra beans and use vegetable broth.
FAQs
Can I use ground turkey instead of beef?
Yes, you can substitute ground turkey for ground beef in this recipe. It will still taste great!
How can I thicken my chili?
If you want a thicker chili, you can simmer it longer to reduce the liquid. You can also add a tablespoon of tomato paste or some cornmeal.
Can I make this chili in a slow cooker?
Absolutely! Just brown the meat and onions first, then transfer everything into a slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours.
Old Fashioned Chili
Ingredients
Method
- In a large pot, heat olive oil over medium heat. Add chopped onions and minced garlic, sauté until soft.
- Add ground beef to the pot and cook until browned. Drain any excess fat.
- Stir in chili powder, cumin, salt, and pepper.
- Add the diced tomatoes and both cans of beans (kidney and black), mix well.
- Simmer for 20 minutes, stirring occasionally.
- Taste and adjust seasoning if necessary. Serve hot.