Easy St. Patrick’s Day Dessert Parfaits
This Easy St. Patrick’s Day Dessert Parfaits recipe brings a festive touch to your celebrations! With layers of rich chocolate pudding, fluffy vanilla cream, and fun toppings, these parfaits are not only delicious but also visually appealing. They are perfect for guests of all ages and sure to be a hit at any St. Patrick’s Day gathering.
Why Make This Recipe
Making these dessert parfaits is a fun and engaging way to celebrate St. Patrick’s Day. They are quick to prepare and can be made ahead of time, allowing you to enjoy the festivities without the stress of last-minute cooking. Plus, the colorful layers and playful toppings make them a delightful treat that kids and adults alike will love.
How to Make Easy St. Patrick’s Day Dessert Parfaits
Ingredients:
- 1 3.9 ounce box instant chocolate pudding
- 2 cups whole milk
- 1 3.9 ounce box instant vanilla pudding
- 2 cups heavy cream
- 1/2 teaspoon vanilla extract or mint
- Green food coloring
- 8 Oreo cookies
- 8 ounces whipped topping
- Airheads Xtremes Rainbow Candy
- Chocolate gold coins
- Sprinkles
- Oreo crumbs
Directions:
- Add the chocolate pudding mix and milk to a medium mixing bowl and beat for 2 minutes. Refrigerate for 5 minutes to set.
- In a separate bowl, combine the vanilla pudding mix and heavy cream; mix on low speed, then increase to medium until light and fluffy. Beat in vanilla extract and green food coloring.
- In clear glasses or small jars, layer chocolate pudding, green whipped pudding, crumbled Oreos, and whipped topping. Repeat layers.
- Decorate with half an Airhead, a chocolate coin, sprinkles, and Oreo crumbs.
- Refrigerate until ready to serve.
How to Serve Easy St. Patrick’s Day Dessert Parfaits
Serve these parfaits in clear cups or jars to showcase the beautiful layers. You can place them on a shiny green tablecloth to enhance the festive feel. For an extra special touch, add a small flag or a fun St. Patrick’s Day decoration on each parfait.
How to Store Easy St. Patrick’s Day Dessert Parfaits
If you have leftovers, you can store the parfaits in the fridge for up to 2 days. Make sure to cover them with plastic wrap to keep them fresh. However, it’s best to add the toppings just before serving to maintain their crunchiness.
Tips to Make Easy St. Patrick’s Day Dessert Parfaits
- Use a whisk or electric mixer to make sure your pudding and whipped cream are fluffy and well combined.
- For a stronger mint flavor, use mint extract instead of vanilla.
- Feel free to get creative with the toppings – use your favorite candies or add some fresh fruit for a pop of color.
Variation
You can substitute chocolate pudding with other flavors like pistachio or mint chocolate to mix things up while still keeping the festive green theme.
FAQs
1. Can I make these parfaits ahead of time?
Yes! You can prepare the layers and store them in the fridge. Just add the toppings right before serving so they stay fresh.
2. What if I’m not a big fan of chocolate?
You can easily swap the chocolate pudding for vanilla or any other flavor of your choice to suit your taste.
3. Can I use a different type of cookie instead of Oreos?
Absolutely! Any cookie you prefer can work well. Try using crushed graham crackers or even green-colored cookies for added fun!
Enjoy making and sharing these Easy St. Patrick’s Day Dessert Parfaits! They are sure to bring a smile to everyone’s face.
St. Patrick’s Day Dessert Parfaits
Ingredients
Method
- Add the chocolate pudding mix and milk to a medium mixing bowl and beat for 2 minutes. Refrigerate for 5 minutes to set.
- In a separate bowl, combine the vanilla pudding mix and heavy cream; mix on low speed, then increase to medium until light and fluffy. Beat in vanilla extract and green food coloring.
- In clear glasses or small jars, layer chocolate pudding, green whipped pudding, crumbled Oreos, and whipped topping. Repeat layers.
- Decorate with half an Airhead, a chocolate coin, sprinkles, and Oreo crumbs.
- Serve these parfaits in clear cups or jars to showcase the beautiful layers.
- Place them on a shiny green tablecloth to enhance the festive feel.