Delicious Smash Burger Tortilla Wrap

Why Make This Recipe

If you love burgers but want something a little different, the Delicious Smash Burger Tortilla Wrap is perfect for you. It’s fun, easy to make, and offers the great flavors of a classic smash burger, all wrapped up in a tortilla. This recipe is ideal for a quick lunch, a picnic, or a casual dinner. Plus, you can customize it with your favorite toppings, making it a hit for everyone!

How to Make Delicious Smash Burger Tortilla Wrap

Ingredients:

  • 1 lb ground beef
  • 4 large tortillas
  • 1 cup shredded cheese (cheddar or American)
  • Lettuce
  • Tomato slices
  • Onion slices
  • Pickles
  • Ketchup
  • Mustard
  • Salt and pepper to taste

Directions:

  1. In a skillet over medium-high heat, cook the ground beef, smashing it down into patties. Season with salt and pepper.
  2. Once cooked through, add the shredded cheese on top and let it melt.
  3. Warm the tortillas in another skillet or microwave.
  4. Assemble the wraps: Place a smash burger patty on each tortilla, then add lettuce, tomato slices, onion slices, pickles, ketchup, and mustard.
  5. Roll the tortilla tightly around the filling.
  6. Serve immediately and enjoy!

How to Serve Delicious Smash Burger Tortilla Wrap

Serve the wraps hot for the best flavor. You can cut them in half for easier eating or keep them whole for a heartier meal. Pair them with chips, fries, or a simple salad for a complete meal. Enjoy them with your favorite soda or a refreshing drink!

How to Store Delicious Smash Burger Tortilla Wrap

If you have leftovers, store them in an airtight container in the refrigerator. They can last for about 1-2 days. To reheat, place the wraps in a skillet over low heat until warmed through. You can also use a microwave if you’re short on time.

Tips to Make Delicious Smash Burger Tortilla Wrap

  • Use high-quality ground beef for better flavor.
  • Feel free to experiment with different cheeses and toppings.
  • Don’t skip the melting step; it adds a delicious gooey texture.
  • If you like spicy food, add jalapeños or a dash of hot sauce.

Variation

You can make a chicken or turkey version by using ground chicken or turkey instead of ground beef. Veggie burgers are a great alternative for a meat-free option. Just make sure to adjust cooking times accordingly.

FAQs

Q: Can I make these wraps ahead of time?
A: Yes, you can prepare the patties in advance and refrigerate them. Just warm them up when you’re ready to assemble the wraps.

Q: Can I freeze the wraps?
A: Yes, you can freeze them, but it’s best to do it before adding fresh toppings like lettuce and tomato.

Q: What can I use instead of tortillas?
A: You can use lettuce leaves for a low-carb option or pita bread for a different flavor and texture.

Delicious Smash Burger Tortilla Wrap

A fun and easy way to enjoy the flavors of a classic smash burger wrapped in a tortilla, perfect for lunch, picnics, or casual dinners.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 wraps
Course: Dinner, Lunch
Cuisine: American
Calories: 500

Ingredients
  

Main Ingredients
  • 1 lb ground beef Use high-quality ground beef for better flavor.
  • 4 large tortillas You can use lettuce leaves for a low-carb option.
  • 1 cup shredded cheese Cheddar or American cheese works well.
  • Lettuce Use your favorite type of lettuce.
  • Tomato slices Fresh tomatoes add great flavor.
  • Onion slices Choose sweet or red onions for a milder taste.
  • Pickles Add as many as you like.
  • Ketchup For a classic flavor.
  • Mustard Yellow or Dijon mustard can be used.
  • Salt and pepper To taste.

Method
 

Cooking
  1. In a skillet over medium-high heat, cook the ground beef, smashing it down into patties. Season with salt and pepper.
  2. Once cooked through, add the shredded cheese on top and let it melt.
Assembling the Wraps
  1. Warm the tortillas in another skillet or microwave.
  2. Place a smash burger patty on each tortilla, then add lettuce, tomato slices, onion slices, pickles, ketchup, and mustard.
  3. Roll the tortilla tightly around the filling.
  4. Serve immediately and enjoy!

Notes

Serve the wraps hot for the best flavor. Pair them with chips, fries, or a simple salad for a complete meal. Store leftovers in an airtight container in the refrigerator for 1-2 days. Reheat in a skillet or microwave.