why make this recipe
Crispy Beef Tacos are a fun and delicious meal that everyone loves. They are easy to make and perfect for any night of the week. With tasty ingredients like ground beef, cheese, and tortilla, they bring a burst of flavor to your table. Plus, you can customize them with your favorite toppings.
how to make Crispy Beef Tacos
Making Crispy Beef Tacos is simple. Just follow these easy steps below.
Ingredients :
- Ground beef
- Shredded cheese
- Corn tortillas
- Taco seasoning
- Enchilada sauce
Directions :
- In a skillet over medium heat, cook the ground beef until browned and cooked through. Drain excess fat.
- Add taco seasoning and a little water according to package instructions, then mix well.
- Warm corn tortillas in a separate pan or microwave.
- Assemble the tacos by placing the beef mixture on a tortilla and topping with shredded cheese.
- Drizzle enchilada sauce over the top.
- Serve immediately and enjoy!
how to serve Crispy Beef Tacos
Serve Crispy Beef Tacos hot. You can put extra toppings on the table, like lettuce, tomatoes, sour cream, or guacamole, so everyone can make their own custom tacos.
how to store Crispy Beef Tacos
If you have leftovers, store the beef mixture in an airtight container in the fridge. Keep the tortillas separate to prevent them from getting soggy. The beef can last for about 3-4 days, while the tortillas are best used within a couple of days.
tips to make Crispy Beef Tacos
- For extra crunch, fry the tortillas in a little oil before adding the beef.
- Consider using lean ground beef for a healthier option.
- Feel free to add beans or vegetables to the beef mixture for more nutrition.
variation
You can also make chicken or turkey tacos by swapping the ground beef for ground chicken or turkey. For a vegetarian option, use black beans or lentils instead of meat.
FAQs
Can I make the beef ahead of time?
Yes! You can cook the beef mixture in advance and store it in the fridge. Just reheat it before serving.
What can I use instead of corn tortillas?
You can use flour tortillas if you prefer. They are softer and more pliable.
Can I freeze the beef mixture?
Absolutely! The beef mixture freezes well. Just thaw it before reheating and serving in tacos.
Crispy Beef Tacos
Ingredients
Method
- In a skillet over medium heat, cook the ground beef until browned and cooked through. Drain excess fat.
- Add taco seasoning and a little water according to package instructions, then mix well.
- Warm corn tortillas in a separate pan or microwave.
- Assemble the tacos by placing the beef mixture on a tortilla and topping with shredded cheese.
- Drizzle enchilada sauce over the top.
- Serve immediately and enjoy hot.