Air Fryer Steak

why make this recipe

Cooking steak in an air fryer is an easy and quick method to achieve a delicious meal. The air fryer cooks the steak evenly and gives it a nice crust without the need for a lot of oil. This is a great way to enjoy a hearty meal with less mess and fuss.

how to make Air Fryer Steak

Ingredients

• Striploin steak
• Salt
• Pepper
• Garlic butter
• Olive oil

Directions

1. Preheat the air fryer to 400°F (200°C).
2. Season the striploin steak with salt and pepper on both sides.
3. Brush the steak with olive oil.
4. Place the steak in the air fryer basket and cook for 8-10 minutes for medium rare, flipping halfway through.
5. In the last minute of cooking, slather the steak with homemade garlic butter.
6. Remove from the air fryer, let it rest for a few minutes, and then slice and serve.

how to serve Air Fryer Steak

Air Fryer Steak is perfect when served with a side of roasted vegetables or a fresh salad. You can also add a hearty potato dish, like mashed potatoes or baked potatoes, to complement the meal. A nice glass of red wine pairs well too!

how to store Air Fryer Steak

If you have leftovers, let the steak cool completely, then wrap it tightly in plastic wrap or aluminum foil. Place it in an airtight container in the refrigerator, where it can last for up to 3 days. To reheat, use the air fryer for a few minutes to warm it up while keeping it tender.

tips to make Air Fryer Steak

• Let the steak sit at room temperature for about 30 minutes before cooking. This helps the steak cook evenly.
• Use a meat thermometer to check for doneness. For medium-rare, aim for an internal temperature of about 135°F (57°C).
• Experiment with different seasonings like paprika or garlic powder for added flavor.

variation

You can try using different cuts of steak, such as ribeye or sirloin. Additionally, marinating the steak for a few hours before cooking can add extra flavor.

FAQs

What if I like my steak well done?

For well-done steak, cook it for an additional 2-4 minutes after flipping it.

Can I make steak without olive oil?

Yes, you can use other oils like avocado oil or butter if desired.

Is garlic butter necessary?

Garlic butter adds flavor, but you can skip it or replace it with regular butter or olive oil if you prefer.

Air Fryer Steak

Cooking steak in an air fryer is an easy and quick method to achieve a delicious meal with less mess and fuss.

Print Recipe Pin Recipe

Prep Time 30 minutes mins

Cook Time 10 minutes mins

Total Time 40 minutes mins

Servings: 2 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 400

Ingredients Method Notes

Ingredients

  

For Seasoning and Cooking

• 1 lb Striploin steak Choose a fresh cut.
• 1 tsp Salt To taste.
• 1 tsp Pepper To taste.
• 2 tbsp Garlic butter For added flavor in the last minute of cooking.
• 1 tbsp Olive oil To brush on the steak.

Method

 

Preparation

1. Preheat the air fryer to 400°F (200°C).
2. Season the striploin steak with salt and pepper on both sides.
3. Brush the steak with olive oil.

Cooking

1. Place the steak in the air fryer basket and cook for 8-10 minutes for medium rare, flipping halfway through.
2. In the last minute of cooking, slather the steak with homemade garlic butter.
3. Remove from the air fryer, let it rest for a few minutes, and then slice and serve.

Notes

Let the steak sit at room temperature for about 30 minutes before cooking for even cooking. Use a meat thermometer to check for doneness; for medium-rare, aim for an internal temperature of about 135°F (57°C). Experiment with different seasonings like paprika or garlic powder for added flavor. Store leftovers wrapped in plastic wrap or aluminum foil in an airtight container in the refrigerator for up to 3 days. Reheat using the air fryer.