Delicious Air Fryer Honey Garlic Salmon Bites served on a plate.

Air Fryer Honey Garlic Salmon Bites

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Why Make This Recipe

Air Fryer Honey Garlic Salmon Bites are a fantastic choice for quick and tasty meals. This recipe is not only easy to make, but it also delivers a delicious combination of sweet and savory flavors. The air fryer gives the salmon a nice crispy texture without the need for a lot of oil, making it a healthier option. Plus, it’s perfect for busy weeknights or when you want to impress guests with minimal effort.

How to Make Air Fryer Honey Garlic Salmon Bites

Ingredients:

  • 1 pound salmon fillets, cut into bite-sized pieces
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: sesame seeds and green onions for garnish

Directions:

  1. In a bowl, whisk together honey, soy sauce, garlic, olive oil, salt, and pepper.
  2. Add the salmon pieces to the marinade and let it sit for 10 minutes.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the marinated salmon bites in the air fryer basket in a single layer.
  5. Air fry for 8-10 minutes, or until the salmon is cooked through and crispy.
  6. Garnish with sesame seeds and green onions if desired.
  7. Serve hot with rice, veggies, or salads.

How to Serve Air Fryer Honey Garlic Salmon Bites

These salmon bites can be served in many ways. They are great over rice or quinoa as a main dish. You can also serve them with steamed vegetables or a fresh salad for a light meal. For a delicious appetizer, arrange the salmon on a platter and add toothpicks for easy serving.

How to Store Air Fryer Honey Garlic Salmon Bites

If you have leftovers, let the salmon bites cool completely. Store them in an airtight container in the refrigerator for up to 2 days. To reheat, simply place them back in the air fryer for a few minutes until warm. Avoid microwaving to keep the skin crispy.

Tips to Make Air Fryer Honey Garlic Salmon Bites

  • Make sure to cut the salmon into even-sized pieces for even cooking.
  • Marinating the salmon for longer than 10 minutes can enhance the flavor, but if you’re in a rush, 10 minutes will still work well.
  • Keep an eye on the salmon while it cooks to prevent overcooking.

Variation

You can easily change up this recipe by adding different spices or sauces. For a spicy kick, add a teaspoon of chili flakes to the marinade. You can also substitute maple syrup for honey for a different flavor profile.

FAQs

Can I use frozen salmon for this recipe?

Yes, but it’s best to thaw the salmon completely before marinating it for even flavor and cooking.

What can I serve with the salmon bites?

These bites go well with rice, pasta, or a fresh salad. They also make a great addition to a charcuterie board.

Can I double the recipe?

Absolutely! Just ensure you don’t overcrowd the air fryer basket. You may need to cook them in batches for the best results.

Honey Garlic Salmon Bites

A quick and easy Air Fryer recipe that combines sweet and savory flavors for crispy salmon bites, perfect for weeknights or impressing guests.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American, Healthy
Calories: 250
Ingredients Method Notes

Ingredients
  

Marinade
  • 1/4 cup honey Use pure honey for the best flavor.
  • 2 tablespoons soy sauce Can use low-sodium soy sauce if preferred.
  • 2 cloves garlic, minced Fresh garlic gives the best flavor.
  • 1 tablespoon olive oil For added richness.
  • to taste Salt and pepper Adjust based on preference.
Salmon
  • 1 pound salmon fillets, cut into bite-sized pieces Cut into even-sized pieces for even cooking.
Garnishes (optional)
  • sesame seeds For garnish.
  • green onions For garnish.

Method
 

Preparation
  1. In a bowl, whisk together honey, soy sauce, garlic, olive oil, salt, and pepper.
  2. Add the salmon pieces to the marinade and let it sit for 10 minutes.
Cooking
  1. Preheat the air fryer to 400°F (200°C).
  2. Place the marinated salmon bites in the air fryer basket in a single layer.
  3. Air fry for 8-10 minutes, or until the salmon is cooked through and crispy.
  4. Garnish with sesame seeds and green onions if desired.

Notes

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer to keep skin crispy.