Air Fryer Cheesy Tortilla Garlic Bread

Why Make This Recipe

Air Fryer Cheesy Tortilla Garlic Bread is a delightful snack or side dish that combines gooey cheese and savory garlic spread all wrapped in crispy tortillas. It’s quick to prepare and cooks faster than traditional baking methods, making it perfect for those busy days when you crave something delicious without too much effort. Enjoy it as a dipper for soups, serve it alongside salads, or enjoy it on its own!

How to Make Air Fryer Cheesy Tortilla Garlic Bread

Ingredients:

  • 4 flour tortillas
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 2 tablespoons butter, softened
  • 2 cloves garlic, minced
  • 1 teaspoon dried parsley
  • Salt and pepper to taste

Directions:

  1. Preheat the air fryer to 350°F (175°C).
  2. In a small bowl, mix the softened butter with minced garlic, parsley, salt, and pepper.
  3. Spread the garlic butter mixture evenly over one side of each tortilla.
  4. Sprinkle a layer of shredded cheese on top of the buttered side of each tortilla.
  5. Place the tortillas in the air fryer basket in a single layer (you may need to do this in batches).
  6. Air fry for 5-7 minutes, or until the cheese is melted and bubbly.
  7. Remove from the air fryer, let cool slightly, cut into wedges, and serve warm.

How to Serve Air Fryer Cheesy Tortilla Garlic Bread

Serve this cheesy tortilla garlic bread warm and fresh out of the air fryer. It’s great on its own, but it also pairs well with marinara sauce for dipping or as a side with your favorite pasta dishes. You can even enjoy it with a hearty soup for a comforting meal.

How to Store Air Fryer Cheesy Tortilla Garlic Bread

If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. When ready to eat, just pop them back into the air fryer for a few minutes to reheat and enjoy the crispy texture.

Tips to Make Air Fryer Cheesy Tortilla Garlic Bread

  • Use different kinds of cheese to mix up the flavor, such as pepper jack or mixed cheese blends.
  • Add extra toppings like jalapeños, cooked bacon, or herbs to customize your garlic bread.
  • Keep an eye on the cheese to prevent it from overcooking, as every air fryer can vary in cooking times.

Variation

For a healthier version, you can use whole wheat tortillas and reduce the cheese. You can also try adding fresh herbs or spices to the garlic butter for a unique flavor.

FAQs

Can I use corn tortillas instead of flour?

Yes, you can use corn tortillas. Just be aware that they may not hold the cheese as well as flour tortillas.

Can I make this recipe without an air fryer?

Yes, you can bake them in a conventional oven at 400°F (200°C) for about 10-12 minutes until the cheese is melted and bubbly.

Can I freeze the cheesy tortilla garlic bread?

Yes, you can freeze them before cooking. Just make sure to separate them with parchment paper, and then store them in a freezer-safe bag. When you’re ready to eat, air fry them straight from the freezer.

Air Fryer Cheesy Tortilla Garlic Bread

A delightful snack combining gooey cheese and savory garlic spread, all wrapped in crispy tortillas. Quick to prepare, it’s perfect for busy days or as a tasty side.
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 4 servings
Course: Side Dish, Snack
Cuisine: American
Calories: 180

Ingredients
  

For the garlic spread
  • 2 tablespoons butter, softened Aids in spreading and flavor.
  • 2 cloves garlic, minced Fresh garlic adds the best flavor.
  • 1 teaspoon dried parsley Adds color and mild flavor.
  • to taste Salt and pepper Season to enhance the taste.
For the tortillas
  • 4 pieces flour tortillas Can substitute with corn tortillas if desired.
  • 1 cup shredded cheese Cheddar or mozzarella works well.

Method
 

Preparation
  1. Preheat the air fryer to 350°F (175°C).
  2. In a small bowl, mix the softened butter with minced garlic, parsley, salt, and pepper.
  3. Spread the garlic butter mixture evenly over one side of each tortilla.
  4. Sprinkle a layer of shredded cheese on top of the buttered side of each tortilla.
Cooking
  1. Place the tortillas in the air fryer basket in a single layer (you may need to do this in batches).
  2. Air fry for 5-7 minutes, or until the cheese is melted and bubbly.
  3. Remove from the air fryer, let cool slightly, cut into wedges, and serve warm.

Notes

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer for a few minutes to enjoy the crispy texture. Use different cheeses or add toppings like jalapeños or cooked bacon for variation. For a healthier version, consider whole wheat tortillas.