Easy Air Fryer Boneless Skinless Chicken Thighs Recipe

When dinnertime needs to be fast, fuss-free, and finger-lickin’ good, this Easy Air Fryer Boneless Skinless Chicken Thighs Recipe is the hero your weeknights have been waiting for. Crispy on the outside, juicy on the inside, and seasoned to perfection, these chicken thighs are ridiculously flavorful without requiring hours in the kitchen. Trust me—once you try them, you’ll be hooked! This is one of those Air Fryer Chicken Thighs recipes you’ll return to time and time again.

If you love sheet pan meals, don’t miss our Parmesan Crusted Chicken Sheet Pan Dinner—it’s another quick and delicious option!

Why You’ll Love This Recipe

  • Ready in under 20 minutes start to finish
  • No marinade needed, but full of flavor
  • Perfectly juicy and tender thanks to the air fryer
  • Kid-friendly, adult-approved
  • Great for meal prep or quick weeknight dinners
  • A great choice if you’re looking for Air Fryer Dinner Recipes or Air Fryer Recipes Easy

Recipe Snapshot

FeatureDetails
CategoryDinner
CuisineAmerican
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Servings4

Ingredients

  • Boneless skinless chicken thighs – Naturally juicy and full of flavor. These are staples in many Boneless Chicken Thigh Recipes.
  • Olive oil – Helps crisp up the outside and lock in moisture.
  • Paprika – Adds warmth and a touch of smokiness.
  • Garlic powder – For that savory kick.
  • Onion powder – Adds sweet depth.
  • Salt and black pepper – To bring it all together.
  • Optional spices – Try cayenne, Italian seasoning, or smoked paprika for a twist.

Note: The full recipe card with exact measurements is at the bottom of this post!

How to Make Easy Air Fryer Boneless Skinless Chicken Thighs

Step 1: Prep the Chicken

Pat your chicken thighs dry with paper towels—this helps them get crispy. Toss them in a bowl with olive oil and your spice blend. Make sure every piece is nicely coated. These are truly some of the best Air Fryer Recipes Chicken options you’ll find.

Step 2: Air Fry to Perfection

Preheat your air fryer to 400°F (200°C). Arrange the chicken thighs in a single layer in the basket. Cook for 8 minutes, flip them over, and cook for another 6-7 minutes until golden brown and the internal temp hits 165°F.

Step 3: Rest and Serve

Let them rest for a few minutes to lock in the juices. Serve with your favorite sides and dig in! Great for those looking to explore Air Fryer Oven Recipes.

Pro Tips

  • Don’t overcrowd the air fryer basket—cook in batches if needed.
  • Want extra crispy edges? Add a sprinkle of cornstarch to the spice mix.
  • Use a meat thermometer to avoid overcooking.

Flavor Variations

  • Spicy Cajun: Add cayenne and Cajun seasoning.
  • Lemon Herb: Swap paprika for lemon zest and thyme.
  • Asian-Inspired: Try soy sauce, garlic, and a dash of sesame oil.

Serving Suggestions

Serve over rice, tuck into tacos, or pair with roasted veggies or a fresh salad. These thighs are ultra versatile and a perfect example of Air Fryer Recipes Healthy.

Make-Ahead & Storage

You can season the chicken up to a day ahead and keep it covered in the fridge. It saves even more time on busy nights.

Leftovers

Store leftovers in an airtight container in the fridge for up to 4 days. Reheat in the air fryer or microwave.

Freezing

Freeze cooked thighs in a zip-top bag for up to 2 months. Thaw overnight in the fridge before reheating.

Reheating

Pop them back in the air fryer at 350°F for 5-6 minutes to revive that crispy magic.

FAQ

Can I use bone-in chicken thighs?
Yes, just increase the cook time by 5-8 minutes and check the internal temp.

What if I don’t have an air fryer?
No worries! Bake them at 425°F for 25-30 minutes, flipping halfway.

Can I double the recipe?
Absolutely! Just cook in batches to avoid crowding the air fryer.

Are these keto-friendly?
They sure are! No breading, low carb, and high in protein.

Final Thoughts

There’s something so satisfying about dinner that comes together fast and tastes like you spent hours on it. These Easy Air Fryer Boneless Skinless Chicken Thighs are juicy, flavorful, and endlessly adaptable. Whether you’re into Air Fryer Recipes Chicken or want to expand your list of Boneless Skinless Chicken Thighs ideas, this one’s a keeper. Keep this recipe in your back pocket for when life gets busy—your future self will thank you. Happy cooking, friend!

ChefMaster Emily

Easy Air Fryer Boneless Skinless Chicken Thighs

Crispy on the outside, juicy on the inside, and bursting with flavor—these chicken thighs are a quick and easy win for busy weeknights. No marinade needed and ready in under 20 minutes!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 360

Ingredients
  

Main Ingredients
  • 8 chicken thighs boneless, skinless
  • 1 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • salt & black pepper to taste
  • optional spices such as cayenne, Italian seasoning, or smoked paprika

Equipment

  • Air Fryer

Method
 

  1. Pat chicken thighs dry with paper towels. Toss in a bowl with olive oil and all seasonings until well coated.
  2. Preheat air fryer to 400°F (200°C). Arrange chicken in a single layer in the basket.
  3. Air fry for 8 minutes, flip, then cook for another 6-7 minutes until golden brown and internal temperature reaches 165°F (74°C).
  4. Let rest for a few minutes before serving with your favorite sides.

Notes

For extra crispiness, add a touch of cornstarch to the spice mix. Avoid overcrowding the basket. Try flavor variations like Cajun, lemon herb, or Asian-style seasoning blends.