why make this recipe
Air Fryer Apple Fries are a delicious and healthier twist on traditional fries. They are easy to make, and you can enjoy the sweet taste of apples with a crispy coating. Perfect as a fun snack or a dessert, they are sure to please both kids and adults. Plus, making them in an air fryer means you can enjoy them without the added oil typically found in frying.
how to make Air Fryer Apple Fries
Ingredients :
- 2 large apples (Honeycrisp or Granny Smith work great)
- ½ cup all-purpose flour
- 1 large egg
- 2 tablespoons milk
- 1 cup panko breadcrumbs
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- Nonstick cooking spray
Directions :
- Prep apples: Peel (optional) and cut apples into fry-like sticks. Pat them dry with a paper towel to remove excess moisture.
- Set up coating stations:
- Bowl 1: Add flour.
- Bowl 2: Whisk egg and milk together.
- Bowl 3: Mix panko breadcrumbs, sugar, and cinnamon.
- Coat apples: Dredge each apple stick in flour, dip into the egg mixture, then coat well with the breadcrumb mixture.
- Air fry: Lightly spray coated apple fries with nonstick spray. Place them in the air fryer basket in a single layer (work in batches if needed).
- Cook: Air fry at 380°F (190°C) for 7–9 minutes, shaking the basket halfway through, until golden and crispy.
- Serve: Enjoy warm with caramel dip, yogurt, or whipped cream.
how to serve Air Fryer Apple Fries
Serve your Air Fryer Apple Fries warm as a fun snack or dessert. They pair wonderfully with a variety of dips like caramel sauce, yogurt, or whipped cream. You can also sprinkle some extra cinnamon sugar on top for an added touch of sweetness.
how to store Air Fryer Apple Fries
If you have leftovers, store them in an airtight container in the fridge for up to 2 days. Reheat them in the air fryer for a few minutes to regain their crispiness before serving again.
tips to make Air Fryer Apple Fries
- Make sure to pat the apple sticks dry before coating to help the breading stick better.
- Feel free to experiment with different types of apples for varied flavors.
- Shake the basket halfway through cooking for even crispiness.
- Don’t overcrowd the air fryer basket; cook in batches if needed.
variation
You can add different spices to the breadcrumb mixture, like nutmeg or allspice, for a unique flavor. You can also try dipping the apple fries in chocolate for an extra treat.
FAQs
Can I use any type of apple for this recipe?
Yes, you can use any apple type you like, but Honeycrisp and Granny Smith work best for sweetness and tartness.
Can I make these apple fries without an air fryer?
Yes, you can bake them in the oven. Just place them on a lined baking sheet and bake at 400°F (200°C) for about 15-20 minutes, flipping halfway through.
How do I make these apple fries gluten-free?
You can substitute the all-purpose flour and panko breadcrumbs with gluten-free versions. They will taste just as good!
Air Fryer Apple Fries
Ingredients
Method
- Peel (optional) and cut the apples into fry-like sticks. Pat them dry with a paper towel to remove excess moisture.
- Set up coating stations: In Bowl 1, add flour. In Bowl 2, whisk egg and milk together. In Bowl 3, mix panko breadcrumbs, sugar, and cinnamon.
- Dredge each apple stick in flour, dip into the egg mixture, then coat well with the breadcrumb mixture.
- Lightly spray coated apple fries with nonstick spray. Place them in the air fryer basket in a single layer (work in batches if needed).
- Air fry at 380°F (190°C) for 7–9 minutes, shaking the basket halfway through, until golden and crispy.
- Enjoy warm with caramel dip, yogurt, or whipped cream.