Why Make This Recipe
Low Carb Broccoli Salad is a delicious and healthy choice for anyone looking to cut down on carbs while enjoying a flavorful dish. Packed with fresh vegetables, crispy bacon, and a creamy dressing, this salad is not only satisfying but also rich in nutrients. It’s perfect for lunch, dinner, or as a side dish at gatherings. Plus, it can be made ahead of time, making it a great option for busy days.
How to Make Low Carb Broccoli Salad
Making Low Carb Broccoli Salad is easy and quick. Follow these simple steps to create a tasty dish that everyone will love.
Ingredients:
- 3/4 cup plain Greek yogurt
- 1/2 cup mayonnaise
- 1/2 cup clover honey
- 2 tablespoons red wine vinegar
- 1 tablespoon granulated sugar (optional)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cups broccoli florets (chopped)
- 4 cups cauliflower florets (chopped)
- 12 slices bacon (cooked and crumbled)
- 8 ounces Colby Jack cheese (cut into small cubes)
- 1 red onion (peeled and chopped)
Directions:
- In a medium mixing bowl, whisk together the dressing ingredients. Cover and refrigerate while you move on to the next steps.
- In a large mixing bowl, combine the broccoli, cauliflower, half of the bacon, cheese, and diced onion.
- Pour the dressing over the salad and toss to coat. Top the salad with the remaining bacon.
- Serve the salad immediately.
How to Serve Low Carb Broccoli Salad
Low Carb Broccoli Salad can be served as a side dish or a main course. It goes well with grilled chicken or steak. You can also pair it with other salads for a delightful meal. Serve it chilled or at room temperature for the best taste.
How to Store Low Carb Broccoli Salad
To store Low Carb Broccoli Salad, keep it in an airtight container in the refrigerator. It’s best enjoyed within 3-5 days. If you need to prepare it ahead of time, make the dressing and cut the vegetables separately, then combine them just before serving to keep everything fresh.
Tips to Make Low Carb Broccoli Salad
- If you prefer a sweeter salad, add more honey to taste.
- For extra crunch, consider adding sunflower seeds or sliced almonds.
- You can substitute the Colby Jack cheese with your favorite cheese for different flavor profiles.
Variation
Feel free to mix in other vegetables such as bell peppers or celery for added texture and nutrients. You can also use turkey bacon for a lighter option.
FAQs
Can I make this salad ahead of time?
Yes, you can make the dressing and prepare the vegetables in advance. Combine them just before serving for the best flavor.
Is this salad gluten-free?
Yes, all the ingredients in this recipe are gluten-free, making it a great option for those with gluten sensitivities.
Can I use a different type of cheese?
Absolutely! You can swap Colby Jack cheese with other cheeses like cheddar, mozzarella, or feta, depending on your preference.
Low Carb Broccoli Salad
Ingredients
Method
- In a medium mixing bowl, whisk together the dressing ingredients. Cover and refrigerate while you move on to the next steps.
- In a large mixing bowl, combine the broccoli, cauliflower, half of the bacon, cheese, and diced onion.
- Pour the dressing over the salad and toss to coat. Top the salad with the remaining bacon.
- Serve the salad immediately.