Imagine a bubbling casserole, golden and cheesy, wafting savory aromas that wrap around you like a warm hug. This Cheesy Sloppy Joe Casserole combines the nostalgic flavors of classic sloppy joes with a creamy, cheesy twist that makes every bite a delightful experience. The tender ground beef mingles with zesty sauce, while layers of gooey cheese melt into a comforting embrace. Topped with crispy edges and a sprinkle of fresh herbs, it’s the perfect dish to gather around with loved ones, making every meal feel like a cozy celebration. Dig in and savor the joy!
Table of Contents
Why You’ll Love This Recipe
- Trust me, you’re going to love this cheesy goodness!
- This one’s a game-changer for weeknight dinners.
- It’s a one-pan wonder, making cleanup a breeze!
- Perfect for feeding a crowd or meal prepping for the week.
- Kids and adults alike will be begging for seconds!
Recipe Snapshot
Feature | Details |
---|---|
Category | Side Dish |
Cuisine | American-inspired comfort food |
Prep Time | 10 minutes |
Cook Time | 15 minutes |
Total Time | 25 minutes |
Dietary | Vegetarian |
Serves | 4 |
Best Served | Hot and cheesy right off the cob! |
Ingredients

- Ground Beef – The hearty base of the casserole that provides protein and flavor.
- Sloppy Joe Sauce – Adds a tangy and sweet flavor that brings the dish together.
- Onion – Enhances the overall taste with its savory sweetness.
- Garlic – A must for adding depth and aroma to the dish.
- Cheddar Cheese – Melts beautifully and adds a rich, cheesy goodness.
- Bisquick Mix – Creates a fluffy topping that complements the filling.
- Milk – Helps to create a smooth batter for the topping.
- Eggs – Binds the topping together for a perfect texture.
- Bell Peppers – Adds color and a slight crunch to the casserole.
- Salt and Pepper – Essential for seasoning and enhancing all the flavors.
Ingredients with measurements will be right under the article in the recipe card.
How to Make the Recipe
Step 1: Gather Your Ingredients
Collect ground beef, onion, bell pepper, garlic, sloppy joe sauce, cheese, and your favorite pasta.
Step 2: Preheat the Oven
Set your oven to 350°F (175°C) to get it nice and toasty.
Step 3: Cook the Beef Mixture
In a large skillet, brown the ground beef over medium heat. Add chopped onion and bell pepper, cooking until softened.
Step 4: Add the Flavor
Stir in minced garlic and sloppy joe sauce, letting it simmer for a few minutes.
Step 5: Cook the Pasta
Boil your pasta according to package instructions until al dente, then drain.
Step 6: Combine Everything
Mix the cooked pasta with the beef mixture in a large bowl, ensuring everything is well-coated.
Step 7: Layer with Cheese
Transfer the mixture to a greased baking dish and sprinkle a generous layer of cheese on top.
Step 8: Bake to Perfection
Place the dish in the oven and bake for 20-25 minutes, until the cheese is bubbly and golden.
Step 9: Serve and Enjoy
Let it cool for a few minutes, then serve up this cheesy delight to your family and friends!
Pro Tips for Making the Recipe
• Use lean ground beef for a healthier option without sacrificing flavor.
• Add diced bell peppers or onions for extra texture and sweetness.
• Experiment with different cheeses like pepper jack for a spicy kick.
• Let the casserole sit for a few minutes before serving to enhance the flavors.
• Serve with a side of pickles for a tangy contrast to the cheesy goodness.
How to Serve
- Top with fresh chopped parsley for a pop of color.
- Serve with a side of crispy garlic bread for dipping.
- Pair with a simple green salad for a refreshing contrast.
- Offer pickles or jalapeños on the side for an extra kick.
- Drizzle with hot sauce for those who love heat.
- Enjoy with a scoop of creamy coleslaw for crunch.
- Serve in individual bowls for a fun, casual meal.
- Accompany with tortilla chips for a crunchy side.
Make Ahead and Storage
Storing Leftovers
• Allow the casserole to cool completely before storing.
• Transfer leftovers to an airtight container.
• Store in the refrigerator for up to 3-4 days.
• Label the container with the date for easy tracking.
Freezing
• Portion the casserole into freezer-safe containers.
• Use plastic wrap or aluminum foil to cover tightly.
• Label with the date and contents.
• Freeze for up to 3 months for best quality.
Reheating
• Thaw in the refrigerator overnight before reheating.
• Reheat in the oven at 350°F (175°C) until heated through.
• For microwave reheating, use a microwave-safe dish and cover.
• Stir occasionally for even heating and add a splash of water if needed.
FAQs
What ingredients do I need for Cheesy Sloppy Joe Casserole?
To make this delicious casserole, you’ll need ground beef, sloppy joe sauce, cheese, pasta, and some seasonings. Feel free to add your favorite veggies for extra flavor!
Can I make Cheesy Sloppy Joe Casserole ahead of time?
Absolutely! You can prepare the casserole in advance and store it in the fridge. Just bake it when you’re ready to enjoy a comforting meal.
How can I make this recipe healthier?
To lighten it up, consider using lean ground turkey or chicken, whole grain pasta, and low-fat cheese. You can also add more vegetables to boost the nutrition!
What can I serve with Cheesy Sloppy Joe Casserole?
This casserole pairs wonderfully with a simple side salad or some steamed veggies. You can also serve it with crusty bread for a heartier meal!
Final Thoughts
There you have it, friends! Your Cheesy Sloppy Joe Casserole is ready to bring warmth and joy to your table. This dish is not just a meal; it’s a hug in a baking dish! So gather your loved ones, dig in, and relish every cheesy, savory bite. Remember, cooking should be fun and rewarding—this recipe is proof that comfort food can be both simple and delightful!

Cheesy Sloppy Joe Casserole
Equipment
- 1 Large Skillet For cooking the beef mixture.
- 1 Baking Dish For baking the casserole.
Ingredients
Meat
- 1 lb Ground Beef The hearty base of the casserole that provides protein and flavor.
Vegetables
- 1 medium Onion Enhances the overall taste with its savory sweetness.
- 1 medium Bell Pepper Adds color and a slight crunch to the casserole.
- 2 cloves Garlic A must for adding depth and aroma to the dish.
Sauce
- 1 cup Sloppy Joe Sauce Adds a tangy and sweet flavor that brings the dish together.
Dairy
- 2 cups Cheddar Cheese Melts beautifully and adds a rich, cheesy goodness.
Baking
- 1 cup Bisquick Mix Creates a fluffy topping that complements the filling.
- 1 cup Milk Helps to create a smooth batter for the topping.
- 2 large Eggs Binds the topping together for a perfect texture.
Seasoning
- to taste Salt and Pepper Essential for seasoning and enhancing all the flavors.
Instructions
Step 1: Gather Your Ingredients
- Collect ground beef, onion, bell pepper, garlic, sloppy joe sauce, cheese, and your favorite pasta.
Step 2: Preheat the Oven
- Set your oven to 350°F (175°C) to get it nice and toasty.
Step 3: Cook the Beef Mixture
- In a large skillet, brown the ground beef over medium heat. Add chopped onion and bell pepper, cooking until softened.
Step 4: Add the Flavor
- Stir in minced garlic and sloppy joe sauce, letting it simmer for a few minutes.
Step 5: Cook the Pasta
- Boil your pasta according to package instructions until al dente, then drain.
Step 6: Combine Everything
- Mix the cooked pasta with the beef mixture in a large bowl, ensuring everything is well-coated.
Step 7: Layer with Cheese
- Transfer the mixture to a greased baking dish and sprinkle a generous layer of cheese on top.
Step 8: Bake to Perfection
- Place the dish in the oven and bake for 20-25 minutes, until the cheese is bubbly and golden.
Step 9: Serve and Enjoy
- Let it cool for a few minutes, then serve up this cheesy delight to your family and friends!